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Basic principles for improving the quality of Espresso in Cafe

Basic principles for improving the quality of Espresso in Cafe

The Crema motto in the Espresso world is not easy to get a cup of near-perfect Espresso. To make such a cup of Espresso, you must combine cooking technology and cooking time, carefully control these variables, and have some natural appreciation ability (Note 1) to test whether your Espresso is cooked well.

2014-09-10
Coffee pot coffee brewing skills Vietnamese coffee

Coffee pot coffee brewing skills Vietnamese coffee "Didi Jin"

Vietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The style of coffee in Vietnam lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an old-fashioned printed glass, like sand.

2015-05-22
The Coffee making process of Vietnamese Coffee Didi Jin

The Coffee making process of Vietnamese Coffee Didi Jin

Vietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The style of coffee in Vietnam lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an old-fashioned printed glass, like sand.

2015-11-11
Coffee fragrant

Coffee fragrant "China Street" the image of coffee shops in the old days

China Street in the early 20th century in the 1930s Central Street (renamed Central Street in 1928) as Harbin people know, at the beginning of the last century, the Central Street has been a mixture of Chinese and foreign prosperity. But do you know the name of the first western restaurant here, and when was it built? As early as 1900, there was already a Russian-owned western restaurant on Central Street.

2015-12-25
Crema motto in the Espresso World

Crema motto in the Espresso World

A near-perfect Espresso is not easy to come by. To make such a cup of Espresso, you must combine cooking technology and cooking time, carefully control these variables, and have some natural appreciation ability (Note 1) to test whether your Espresso is cooked well.

2014-07-18
Old Street White Coffee-Black Southeast Asian Coffee

Old Street White Coffee-Black Southeast Asian Coffee

Many people will think, as the name implies, that the two are one color is black and the other is white, that is a big mistake! The meaning of white coffee is like the white of plain boiled water, and the biggest essential difference between white coffee and black coffee is in its processing process. The coffee that exists in the traditional Southeast Asian market belongs to black coffee, which is different from the black coffee that we usually know. Black coffee in Southeast Asia is coffee beans.

2014-09-12
The way of coffee extraction the way of coffee extraction and its taste

The way of coffee extraction the way of coffee extraction and its taste

According to the contact mode of water and coffee powder, coffee cooking can be classified into five categories: steaming, pressurization, gravity, leaching and ice brewing. The easiest way to cook is to put the coffee powder in the cup and add hot water. As it cools, the coffee powder will sink to the bottom of the cup. This is an old method, and it is still used in some parts of Indonesia. Be careful not to get to the bottom of the cup

2015-11-02
Vietnamese coffee pot

Vietnamese coffee pot "Didi Jin" Didi Jin Coffee making steps

Vietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The style of coffee in Vietnam lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an old-fashioned printed glass, like sand.

2015-02-26
5 Types of Espresso Coffee

5 Types of Espresso Coffee

Espresso is Italian and means to cook for you immediately. The urge to drink coffee is expressed in words. In the eyes of those who play coffee, Espresso is no longer a simple espresso, it is a comprehensive coffee, a roasting method, a coffee brewing method, a cuisine, and a life identity.

2014-08-12
Vietnamese Coffee Didi Jin has its own unique Coffee Culture

Vietnamese Coffee Didi Jin has its own unique Coffee Culture

Vietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The style of coffee in Vietnam lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an old-fashioned printed glass, like sand.

2015-08-06
Make your own cup of coffee

Make your own cup of coffee

Why bother to prepare some tools to make a cup of coffee? When you AB to taste your freshly brewed coffee and instant coffee, you will naturally understand that casually ground freshly brewed coffee is much richer than simple instant coffee. Just as tea powder and old tea often appear in tea bags, instant coffee usually uses a lot of shoddy coffee beans, which are difficult to tell.

2014-07-16
Espresso's 5 identities

Espresso's 5 identities

Espresso is Italian and means to cook for you immediately. The urge to drink coffee is expressed in words. In the eyes of those who play coffee, Espresso is no longer a simple espresso, it is a comprehensive coffee, a roasting method, a coffee brewing method, a cuisine, and a life identity.

2014-05-27
Boutique coffee pot to make coffee Vietnamese coffee dripping gold

Boutique coffee pot to make coffee Vietnamese coffee dripping gold

Vietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The style of coffee in Vietnam lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an old-fashioned printed glass, like sand.

2015-01-04
Coffee beans Old mocha coffee

Coffee beans Old mocha coffee

Cafe Mocha is one of the oldest types of coffee, dating back to the origins of coffee. Mocha is a blend of espresso, chocolate sauce, whipped cream and milk. Mocha takes its name from the famous Mocha Harbor. In the fifteenth century, the outward transportation industry of non-coffee countries in the Middle East was not prosperous. Yemen Mocha was a major export port near the Red Sea at that time.

2014-07-22
Basic knowledge of Espresso gold rule espresso

Basic knowledge of Espresso gold rule espresso

Espresso has always had a very high status in the hearts of coffee lovers, not only because of its rich taste and pure Italian ancestry, but also because Espresso is not only a test of skill for coffee players, but also a knowledge of coffee and love of water pressure. the modern coffee machine is much more advanced than the ancient LAVA machine, and the output can be controlled by a water pump.

2015-05-19
The secret of making Espresso coffee espresso

The secret of making Espresso coffee espresso

Espresso has always had a very high status in the hearts of coffee lovers, not only because of its rich taste and pure Italian origin, but also because Espresso is not only a test of skill for coffee players, but also a knowledge of coffee and love of water pressure. the modern coffee machine is much more advanced than the ancient LAVA machine, which is controlled by a water pump to output controllable water.

2015-02-02
The skill and proportional variable of making coffee in mocha pot the principle of using mocha pot

The skill and proportional variable of making coffee in mocha pot the principle of using mocha pot

In this age of hand brewing, siphon and high-end espresso machines, mocha pots seem to have been synonymous with old and difficult to operate to make good coffee. We observed that coffee lovers would choose to make their own cup of coffee at home or go to a cafe to order a cappuccino and other espresso with milk. However,

2022-12-02
Espresso's five identities

Espresso's five identities

Espresso is Italian and means to cook for you immediately. The urge to drink coffee is expressed in words. In the eyes of those who play coffee, Espresso is no longer a simple espresso, it is a comprehensive coffee, a roasting method, a coffee brewing method, a cuisine, and a life identity.

2014-12-12
There are several ways to package coffee beans.

There are several ways to package coffee beans.

To start shopping for coffee beans, first choose a coffee shop that is booming. The freshness of roasted beans is the life of coffee, so choose a warehouse where fresh coffee beans are placed, a clean place without oil residue of old beans, no direct sunlight, and no high temperature around the store. It is also a good idea to buy from a shop that thinks it is delicious. When buying baked beans, refreshing beans can

2015-03-23
Boutique Coffee Science talk about Espresso Gold Rule

Boutique Coffee Science talk about Espresso Gold Rule

Espresso has always had a very high status in the hearts of coffee lovers, not only because of its rich taste and pure Italian ancestry, but also because Espresso is not only a test of skill for coffee players, but also a knowledge of coffee and love of water pressure. the modern coffee machine is much more advanced than the ancient LAVA machine, and the output can be controlled by a water pump.

2014-10-16
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